Health

  1. Books on Fermenting

    Books on Fermentation

     

    Over the last couple years there are several books on fermentation that I have quite enjoyed.

    Wild Fermentation, by Sandor Katz

    The Art of Fermentation: an in-depth exploration of essential concepts and processes from around the world, by Sandor Katz

  2. Out of Our Minds

    If you have a child in public schools or even if you don’t, you have likely heard of the Common Core curriculum. Common Core sets benchmarks in learning for each grade level K-12. Here is a quick overview directly from the Wisconsin Department of Public Instruction.

  3. Gulp

    Gulp: Adventures on the Alimentary Canal, by Mary Roach

    I had long heard of Mary Roach's titles but never tried one. Gulp fell into my lap when a coworker heard about it and placed it on hold for me, figuring I would like it. I can see why Mary Roach's writing is so popular: she mixes great, science-y information with a fantastic sense of humor that is typically presented in tongue-in-cheek or dry asides as well as side-splitting footnotes.

  4. 4 books: Restrictive Eating & Women's Self-Denial

    Unbearable Lightness, by Portia de Rossi
    Going Hungry: writers on desire, self-denial, and overcoming anorexia
    Gaining: the truth about life after eating disorders
    Appetites: why women want

    I frequently read in subject ‘clumps.’ Upon reading an interesting fact or blurb, I typically search for more books and articles in that area until my interest has run its course. In this case, what sparked my inquiry into restrictive eating disorders was, for me, a very unusual source.

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